Browse by Stream
- Engineering and Architecture
Exams
Colleges
Predictors
- Management and Business Administration
Colleges & Courses
Predictors
- Medicine and Allied Sciences
Colleges
Predictors
- Law
Colleges
Predictors & E-Books
- Animation and Design
Predictors & Articles
Colleges
- Media, Mass Communication and Journalism
Exams
Colleges
- Finance & Accounts
Resources
Top Courses & Careers
- Computer Application and IT
Colleges
- Pharmacy
Colleges
- Hospitality and Tourism
Colleges
Resources
Diploma Colleges
- Competition
Resources
Upcoming Events
- School
Exams
Top Schools
Products & Resources
- Study Abroad
Colleges
Top Countries
- Arts, Commerce & Sciences
Colleges
Upcoming Events
- Learn
Engineering Preparation
Medical Preparation
Online Courses
- Online Courses and Certifications
Top Streams
Specializations
Resources
Search Colleges, Exams, Schools & more
Login
B.Sc Food Technology and Nutrition
RMIT University, Melbourne | Victoria, Australia | Estd in 1887 | Government University
Victoria, Australia
Interested in this College ?
Get updates on Eligibility, Admission, Placements Fees Structure
BrochureFees StructureGet updates on Eligibility, Admission, Placements Fees Structure
Highlights
Course Duration36 Months
Mode of LearningFull time
Course Fees₹20.49 L/yr
Course IntakeFebruary,2025
Ranking and Stats
Ranking Body
THE
Parameter Ranking
Citations
60.5
Industry Outcome
59.4
International Outlook
90.8
Research
26.2
Teaching
25.6
| Domain | Year | Score | Rank | Rank Band |
|---|---|---|---|---|
| Arts & Humanities | 2019 | NA | NA | 29.0–32.7 |
| Arts & Humanities | 2020 | NA | NA | 29.0–32.2 |
| Arts & Humanities | 2021 | NA | NA | 33.6–35.9 |
| Arts & Humanities | 2022 | NA | NA | 34.1–36.2 |
| Arts & Humanities | 2023 | NA | NA | 35.3–37.4 |